As the famous journalist from Sevilla Antonio Burgos once said, the Restaurant Venta Los Pacos offers you first quality cooking, home style. Among its plates we encounter a delicious Season Gazpacho (vegetable cold soup), the famous “callos a la andaluza” (guts made the Andalusia way) and its extraordinary garlic chicken at an affordable price: 9 € (having the option to choose among 6 first plates, 6 second plates, desert, bread and drink) and special menu sunday 11€. All of in this in the golden mile.